Cubs get damp with a twist

As the rain came down on Thursday night I thought it only fair to let cubs go outside and try their hand at a bit of backwoods cooking. Well the rain wasn't part of the plan and the BBQ's were in a sheltered spot.
.
Damper (bread) twists were on the menu, a nice messy mix of flour, sugar, salt and water made into a dough and wrapped around a stick.

Hope these cook soon before the other eat all the jam!

Just time for a game of Queen of hearts lead by our young leader before a quick presentation and thank you to the kids who attended our District St Georges Day Celebration last week.